52 Weeks of Recipes for Students, Missionaries and Nervous Cooks Cookbook (Bookshelf eBook)
by Clark L. Kidd, Kathryn H. Kidd
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Product Description
If you need meals that are fast, easy, and inexpensive, this is the book for you. 52 Weeks of Recipes for Missionaries, Students, or Nervous Cooks offers a wide variety of tasty and simple-to-make recipes to add to the favorites you got from your mom. Included are some basic cooking skills, tips to make the job easier, ideas for quick variations, and a chart for rating each recipe. Sure, you can eat peanut butter and jelly sandwiches every night for dinner, but wouldn't it be great to have some homemade lasagna? With the help of this handy guide, even the most inexperienced cook can make every recipe perfectly the first time!
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Not worth it
by Whitney - reviewed on December 03, 2007
A lot of these recipes had things in them that I would have to go out and buy to make them. A lot of them didn't seem very appetizing either. I returned my copy after glancing through it at home. There are no pictures either, which I think helps to make a great cookbook.
So useful!
by Amanda - reviewed on October 07, 2008
The recipes are SOO simple and SOO yummy! Also there is always room to put your own artistic cooking flair in to spice up whatever you are making!
Perfect Gift
by Customer - reviewed on October 17, 2008
This is a simple recipe book for anyone, but a perfect gift for the newly graduated high school student heading off to college.
