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The Beginners Guide to Dutch Oven Cooking

A CLOSER LOOK

by Martha Rawlings

Trade Paperback

sku 4066960

Related categories: General & All Purpose

The author of Favorite Utah Pioneer Recipes shares her years of experience as a Dutch Oven chef and answers the questions beginners really need. She starts with some basic instructions, and follows with 101 tasty recipes for Appetizers, Soups, Stews, Side Dishes, Breads, Main Dishes, Breakfasts, Desserts, and Large Group Cooking Guidelines.



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