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If you are just starting out cooking for two or if you are cooking for two again, this cookbook is perfect! It's filled with simple easy-to-follow recipes using basic ingredients that help your budget. It also has recipes for using leftovers and includes tips for shopping lists, storage, as well as substitutions for first-time cooks. Cooking for Two is ideal for newlyweds and empty nesters, too!
About the Author
Debbie Harman studied art at Snow College, where she met and married her husband, Ken. Since then, Debbie created the Family Dinner Cookbook, Cooking for Two, has illustrated a number of children’s books, and numerous clip art and other CD-ROM products. Debbie and Ken have four children and live in Manti, Utah, in a 112-year-old house they renovated. Debbie has served in the Relief Society and Primary programs, and is currently serving as stake Young Women’s president.
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