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At the end of another busy day we all long for the comforting taste of a home-cooked dinner. But with the demands we all face, who has time to slave away in the kitchen? Debbie Harman believes that with a little planning and a dash of creativity, you can serve your family delicious and satisfying food in a flash. With this collection of timesaving tips, make-ahead helps, and nearly 100 tempting recipes, she makes it look easy—because it is. Now, without fancy equipment or exotic ingredients, even the busiest cooks can look forward to the fresh taste of a homemade meal. Whether you’re serving a classic chicken pot pie or sampling international flair with Alfredo tortellini, if you long to create truly satisfying meals with minimal time in the kitchen, Quick and Easy Cookbook is the cookbook you’ve been waiting for.
- Size: 8" x 8"
- Pages: 156
- Published: 03/2013
About the Author
Debbie Harman studied art at Snow College, where she met and married her husband, Ken. Since then, Debbie created the Family Dinner Cookbook, Cooking for Two, has illustrated a number of children’s books, and numerous clip art and other CD-ROM products. Debbie and Ken have four children and live in Manti, Utah, in a 112-year-old house they renovated. Debbie has served in the Relief Society and Primary programs, and is currently serving as stake Young Women’s president.