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Worldwide Ward Cookbook: Mom's Best Recipes

A CLOSER LOOK

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Published: March 2010
Pages: 284
Sixe: 8½" x 9"

 

by Deanna Buxton

Hardcover

sku 5039829

MormonTimes.com article about Worldwide Ward Cookbook: Mom's Best Recipes by Sharon Haddock (Click Here)

From Brazil to Belgium to Boston, families can agree on one thing: nothing beats Mom’s home cooking! This appetizing 263-page collection features favorite dishes lovingly prepared by mothers in all 50 United States and 30 countries around the globe. Savor tasty offerings to please every palate: Puerto Rican garlic shrimp, “Perfection Rolls” from a Carolina kitchen, spicy Singapore noodles and hearty Norwegian meatballs, and a Utah grandma’s legendary chocolate–peanut butter fudge. Whether passed down through generations or created by modern moms, nearly all of these simple and economical recipes are made from ingredients available in most local groceries. And many pages feature the stories behind the recipes — snippets that will bring to mind cherished memories of mealtimes shared with your own loved ones. A perfect gift or anytime addition to your own kitchen, you’ll find the delicious flavors and tender feelings shared in the Worldwide Ward Cookbook: Mom’s Best Recipes yield culinary creations that are both mouth-watering and heartwarming.



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Rating: Star Star Star Star Star

Another Fabulous Worldwide Ward Cookbook!

Customer, UT - February 24, 2011


I am so thrilled with Mom's Best! I love reading all of the stories behind the recipes. I read it from cover to cover the first day I got it as a gift from my family. The recipes are from real moms like me from all over the world! This is a treasured addition to my Worldwide Ward cook book collection.

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