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Customer Reviews

\n\t\tNumber of Reviews: 17
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\n\t\tGreat book on enjoying stored foods., May 28, 2009
\n\t\tBy Mark, OR

\n\t\tI really liked the layout of this easy-to-understand book. The author gives simple instructions to use what you store, which I have always believed is critical for those who store basic storage foods not a part of many daily diets. The one new thing for me is her use of powdered eggs and I am looking forward to trying the recipes including this ingredient. We plan on sending this little book to all of our kids to get a head start on using the food they are storing! Thanks for a great book!\n\t\t
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\n\t\tHIGHLY Recommend!, March 20, 2010
\n\t\tBy David, CA

\n\t\tEvery home needs this book. She is amazing and teaches in the best way. I am learning so much.\n\t\t
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\n\t\tBest food storage book that I have ever seen., June 03, 2009
\n\t\tBy Cliff, UT

\n\t\tBest food storage book that I have ever seen. Everyone should own a copy.\r\n Diane Utah\n\t\t
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\n\t\tIncredible Food Storage Book !!, April 22, 2009
\n\t\tBy Mary, CA

\n\t\tThis book by Crystal Godfrey is amazing. In a very clear, simple ,yet fun way she introduces a doable plan for food storage. The recipes are wonderful tasting !!The book includes 100 recipes to start you off. I started going to her blog and watching her how-to-vidios{www.everydayfoodstorage.net/videos}. She is like having your own mentor in your kitchen whenever you need her. The book is an incredible tool to help you achieve a usable food storage plan.\n\t\t
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\n\t\tAwesome book and resource!!, April 28, 2009
\n\t\tBy A., IL

\n\t\tI've made some of Crystal's recipes from her blog, so I KNEW this book would be awesome! It didn't disappoint!!\n\nIt's a great resource!!\n\t\t
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\n\t\tA Must Have!!!, May 04, 2009
\n\t\tBy Customer, UT

\n\t\tMy wife has made some of these recipes and they are DELICIOUS. Our family has been so blessed by incorporating food storage into our everyday lives and how nice to know how to put it in our own recipes. GENIUS!!!\n\t\t
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\n\t\tGreat book unlike ANY OTHER food storage book- must have!, May 17, 2009
\n\t\tBy julie, UT

\n\t\tI recently got this book and it was so refreshing. So often food storage books are overwhelming, boring, and confusing. I specifically love the lessons for families, and the step by step approach about implementing food storage items into meals I'm already cooking that my family likes. This makes a great gift. THANKS!\n\t\t
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\n\t\tThis book is wonderful!, May 27, 2009
\n\t\tBy Karla, UT

\n\t\tI love the step-by-step approach for starting food storage! It is so wonderful to have a plan to follow with terrific recipes included! Thank-you Crystal!!!\n\t\t
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\n\t\tWOW!!!, June 10, 2009
\n\t\tBy Customer, CA

\n\t\tAll I have to say is "WOW!" Finally someone put together an easy step-by-step plan for using food storage in my own recipes! This is exactly what I've been looking for to learn how to use that food storage sitting in my basement. Plus, there are family home evening lessons in the beginning so now my whole family is involved. It doesn't get better than this! Thank you, thank you, thank you Crystal!\n\t\t
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\n\t\tI CAN'T BELIEVE I DIDN'T BUY THIS SOONER!!!!, January 09, 2010
\n\t\tBy Tamara, HI

\n\t\tAs a new convert, I am also new to food storage and felt really intimidated about getting started. This Book makes it easy for newbies like me. Crystal also has videos on You Tube that you have to check out! http://www.youtube.com/watch?v=HtLpXqifnv I'd recommend this book to anyone and everyone. If you haven't yet purchased one yet please get it I think this is a good book to have around. \n\nTamara\n(From Hawaii)\n\t\t
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\n\t\tGreat Book!!!!!, June 07, 2010
\n\t\tBy Cheryl , AZ

\n\t\tSo far I have made powder milk drinkable. The 100% whole wheat EZ Bread is nothing short of amazing I have been looking for a 100% whole wheat recipe forever that everyone in the family would eat this is it. The salads with wheat berries Great. I also love the idea of getting the family in the kitchen for family home evening. I had my son make the blender pancakes for dinner one night they are so good I can't begin to tell you how much I love this book. I think I will go through and make it all one at a time. Thank you so much for putting out such a useful book.\n\t\t
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\n\t\tUsing my 800 pounds of wheat, one can at a time!, August 19, 2010
\n\t\tBy Susan, CA

\n\t\tAfter reading Crystal's book cover-to-cover I am inspired to tackle her challenge of using Food Storage every day. I've made blender pancakes for years, but that's hardly made a dent in my 800 pounds of wheat. I am excited to try her recipes as well as experimenting with whole wheat in the recipes I already use. Crystal's writing style is warm and welcoming; it empowers the reader with the confidence to accomplish the goal of having food storage that is actually used. Her blog (everydayfoodstorage.net) offers recipes, handouts, and videos to help spread the message that a food storage plan is doable.\n\t\t
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\n\t\tAnyone who wants to use the food they have stored should read this book, November 02, 2010
\n\t\tBy Pam, ID

\n\t\tIn this book Crystal takes a chapter to talk about getting your family involved. This is a series of several Family Home Evening Lessons on food storage. This was my least favorite part of the book. I wish she had dedicated these pages to food storage rather than FHE lessons. However if you have a young family and want to get them involed this just may be the way.\r\n\r\nCrystal presents the rest of the topics very well. The other sections of the book include; \r\nCreating your three-Month Supply\r\nBuilding your One-year supply\r\nUsing powdered milk\r\nUsing powdered eggs\r\nUsing whole wheat\r\nUsing dried Beans\r\nUsing Dried Vegetables and Fruits\r\n\r\nAll of the material in these sections is very well presented. At the end of each section is an action plan where you are to choose some steps to take to implement the various items into your meal plans and to become more familiar with them. She also includes over 100 recipes using the various storage items listed above that are very helpful in learning how to use your storage.\r\n\r\nShe also breaks down each section a little more by giving recipes and tips for using specific fruits, vegetables and beans, etc. She includes a variety of recipe types using various cooking methods. I like how she talks about each different storage item, the nutritional benefits, how to store it and various ways to use it. To me this is kind of a summary of a lot of different food storage information in a more concise format. \r\n\r\nI would definitely recommend this book if you are looking for good, basic storage information and simple recipes that are easily incorporated into your meal plans. She does a very good job of choosing recipes that are very appetizing and I believe would be very child friendly as well. Not all of her recipes are made totally from food storage, many of the recipes call for fresh or frozen ingredients, but it is certainly a great guide to incorporating food storage into your daily life. I would consider this book a great tool in implementing food storage cooking into your daily regimen and introducing your family to food storage in a pleasant and tasty way.\r\n\n\t\t
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\n\t\tGreat for even experienced food storage nuts!, April 02, 2011
\n\t\tBy Sue, WA

\n\t\tBought the first one as a gift for a new convert friend. After looking though it, went back and got my own copy - it's well worth having. The chocolate pudding is out of this world - beware. Just a handy all round good reference.\n\t\t
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\n\t\tWell worth the price, September 27, 2011
\n\t\tBy cindy, ID

\n\t\tCrystal has done a great job in providing easy and tasty recipes for those who are stumped in how to use their food storage in this book. She takes the storage further in teaching you how to be creative and feed your family well using what you have stored. great information for anyone who struggles with storage and how to use it.\n\t\t
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\n\t\tBest Food Storage Book in Years, April 11, 2012
\n\t\tBy Customer, OR

\n\t\tI can't believe the things that are in this book that actually tell you how to make such simple things. I love the recipes for powdered milk, eggs and the cream of soup, etc... This book has changed my entire way of cooking. I'm not sure I would've ever opened my can of milk and eggs and known exactly what all I could do with them-now I don't know how I lived without them. I find this book very easy to read and love all the hints, tips and tricks too. By using the beans as a substitute for butter and oil is so handy to know. I especially loved the dehydrating section with veggies and fruits. I never knew food storage could be so easy and fun too. I've sat thru many classes but they always touched only on wheat and this actually covers everything our ancestors used to know.\n\t\t
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\n\t\tGreat book for people starting out and new converts, March 07, 2013
\n\t\tBy Lorna, QLD

\n\t\tI love this book. Being a new convert it is quite amazing how easily this book is set out with step by step guides and suggestions for what to store for food storage. Little did I know that as my now grown 25 yr + non member children calling me "bohemian hippy mum" was just me being prepared and practical making all things from scratch and storing food.\r\n\r\nI will now show them this book :-).\n\t\t
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